May Menu
Featuring Culinary Artist SARAHI XXI highlighting Oaxacan cuisine. An exquisite representation of Mexico's culinary diversity. Hailing from the southern state of Oaxaca, it boasts a rich tapestry of flavors, ingredients, and cooking techniques that have been shaped by its indigenous heritage and colonial influences.
One of the most iconic ingredients in Oaxacan cuisine is mole, a complex sauce made from a combination of chili peppers, spices, nuts, seeds, chocolate, and other ingredients.
In collaboration with Calling in Love Cacao!
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